Food & Beverage Industry Systems

Specific competencies and attention to detail

We have implemented and developed specific competencies for working in industrial settings in the food industry, in which respect for health conditions, design and on-site construction of customised technical solutions for productive environments, the multi-disciplinary skills of the personnel in adapting installation techniques and meeting scheduled deadlines are all fundamentally important. The experience we have acquired in contact with some of the leading companies in Trentino Alto Adige has allowed us to develop a specific branch dedicated to industrial applications and to the complex productive processes in the food industry.

The wine-making industry

The synthesis of technical and organizational skills
at the service of the artisan and industrial production of wine and derivatives.

Introduction

In the world of systems for the wine industry, new requirements have emerged over the years, from productive systems to quality and safety standards, from climate conditions linked with the production environments, to new regulations on the workplace. However, some of the characteristics required to be a partner in this particular industry have remained unchanged, as they are minimum and fundamental requisites.
What we offer our customers is the competency resulting from years of experience and dedication to work, maintaining unwavering attention to customer satisfaction.

Multiple disciplines

In modern wine production plants, there are multiple types of system:

  • Air conditioning systems and systems for maintaining room temperature;
  • Systems to stabilise and refine the must;
  • Systems to produce thermal and refrigeration energy;
  • Systems to produce steam serving other processes;
  • Water, compressed air and technical gas distribution and treatment systems.

The ability to take on the design, construction and maintenance of these different types of system, maintaining the utmost quality of work and of our service standards, is the foundation of our daily commitment to our clientele and of our mission for the future.

Company certifications

The industry sectors we work in are increasingly certified, and steadily looking for partners capable of understanding this aspect and of ensuring compliance with regulatory requirements.
Moreover, in this specific industry, where food products are processed, it is essential to pay special attention to avoiding contamination of raw materials and/or semi-finished products.
We were one of the first companies in our sector to obtain the ISO 9001 certification, recently completed with the “ISO 14001:2004 Environmental Management Certification” and with the “BS OHSAS 18001:2007 Certification of Health and Safety in the Workplace”.

Staff qualification

To maintain a high level of quality in the product provided to our Customers, and to maintain Company Certifications, it is essential to invest in the training and competencies of our employees through specialisation courses and projects. For years, we have been training our employees through collaborations with professionals in the sector as concerns specific training linked with on-site production in addition to general training described in Ministerial Decree 81/08 for all safety features.

Experience

Experience acquired in the field is the best training the company can provide for its employees, with more than fifty years of ongoing and increasingly specialised work.
The references we have acquired over time are proof of the level of competency and reliability we have reached, making us the ideal partner for the most important Italian industrial organisations.

The dairy industry

Attention to the production environment, design and technical skills
organisational services for food production.

Introduction

The systems we have built serving the dairy industry have always been among the most complex in the field, since they have involved problems linked with the management of steam, condensation, cold drinking water, well water, freezing and sub-freezing water, air conditioning, fire extinction, and compressed air. In this industry, it is essential to have technical/practical knowledge of work with stainless steel, which is used in most of these systems for health purposes.
What we offer our customers is the competency resulting from years of experience and dedication to work, maintaining unwavering attention to customer satisfaction.

Multiple disciplines

In modern dairy production plants, there are multiple types of systems:

  • Air conditioning systems and systems for maintaining room temperature;
  • Systems to produce thermal and refrigeration energy;
  • Systems to produce steam serving other processes;
  • Water and compressed air distribution and treatment systems.

The ability to take on the design, construction and maintenance of these different types of system, maintaining the utmost quality of work and of our service standards, is at the foundation of our daily commitment to our clientele and of our mission for the future.

Staff qualification

To maintain a high level of quality in the product provided to our Customers, and to maintain Company Certifications, it is essential to invest in the training and competencies of our employees through specialisation courses and projects. For years, we have been training our employees through collaborations with professionals in the sector as concerns specific training linked with on-site production in addition to general training described in Ministerial Decree 81/08 for all safety features.

Experience

Experience acquired in the field is the best training the company can provide for its employees, with more than fifty years of ongoing and increasingly specialised work.
The references we have acquired over time are proof of the level of competency and reliability we have reached, making us the ideal partner for the most important Italian industrial organisations.

Company certifications

The industry sectors we work in are increasingly certified, and steadily looking for partners capable of understanding this aspect and of ensuring compliance with regulatory requirements.
Moreover, in this specific industry, where food products are processed, it is essential to pay special attention to avoiding contamination of raw materials and/or semi-finished products.
We were one of the first companies in our sector to obtain the ISO 9001 certification, recently completed with the “ISO 14001:2004 Environmental Management Certification” and with the “BS OHSAS 18001:2007 Certification of Health and Safety in the Workplace”.

What we do

Energy production plants

We build all networks serving water and fire-extinguishing utilities, both in productive facilities and in adjacent areas, using the latest materials and construction technology.

Systems serving production

We provide air conditioning for production facilities through heating and cooling systems, checking temperatures automatically and using the latest installation technologies.
In cheese factories, the steam system is the most important one, as it serves the initial phases of milk processing, and guarantees the necessary sterilisation.
We have built steam plants with power up to 5000 kW, equipped with accumulation and degassing systems, pressure reduction systems, and distribution lines in special steel.
Our choices evolve around particular attention to saving energy and protecting the environment. We prefer systems with high energy efficiency, which make it possible to reduce the systems’ operating costs.

Air treatment systems

We build air treatment and ventilation systems serving production facilities, using high-quality materials and apparatus, such as high-efficiency air treatment units, galvanised and/or stainless steel air ducts, PAL polyurethane ducts, and perforated and/or pulsating ducts.
Attention to the choice of materials guarantees the best results and rationalises costs in the operating and maintenance phase.

Sanitary water and fire extinguishing systems

We build all networks serving water and fire-extinguishing utilities, both in productive facilities and in adjacent areas, using the latest materials and construction technology.

Gas and technical gas systems

We build operating systems for heat production plants, transporting methane, LPG and high-pressure pure gases for industrial purposes.

Monitoring and temperature control systems

We monitor and control the temperature of systems using the latest digital and electronic systems, wiring control panels and installing lines directly, using our own personnel supported by specialists in the sector.
Attention to temperature control guarantees energy saving in the system management and operating phase, allowing the Customer to reduce processing costs and expenses.

Some Food Industry Systems references